Welcome to the Sabia Tribe’s Collaborator Community.
I’m pleased to collaborate with the community working towards people’s well-being and happiness.
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Welcome to the Sabia Tribe’s Collaborator Community.
I’m pleased to collaborate with the community working towards people’s well-being and happiness.
STUFFED PEPPERS WITH SHREDDED CHICKEN IN A CREOLE SAUCE, SERVED WITH QUINOA AND BROCCOLI
WHITE FISH FILLET WITH CREAMY PESTO SAUCE SERVED WITH MASHED SWEET POTATOES, GREEN BEANS AND SAUTEED ONIONS
TURKEY PICADILLO SERVED WITH ORZO, ZUCCHINI AND ASPARAGUS
BEEF CHIMICHURRI AND YELLOW BROWN RICE SERVED WITH RED BELL PEPPER, ONION AND KALE STIR-FRY
PORK BOLOGNESE ZOODLES SERVED WITH SWEET PLANTAIN PUREE AND PARMESAN CHEESE
BEEF MINI SLIDERS SERVED WITH CASSAVA, EGGPLANT, TOMATOES AND CILANTRO SAUCE ON THE SIDE
PORK TENDERLOIN IN A ORANGE-GINGER SAUCE, SERVED WITH GREEN BROWN RICE AND ORIENTAL CABBAGE AND CARROT STIR-FRY
GRILLED CHICKEN IN A GARLIC & PARSLEY REDUCTION SERVED WITH BARLEY MUSHROOM RISOTTO AND BROCCOLINI
SHRIMP SCAMPI SERVED WITH POMODORO CHICKPEAS ROTTINI, CHERRY TOMATOES, ARTICHOKE, AND GREEN BEANS
TURKEY MOZZARELLA BURGER WITH LETTUCE, TOMATO AND GRILLED ONION, SERVED WITH POTATO FRIES AND ENELDO SAUCE ON THE SIDE
DRESSING
STUFFED PEPPERS WITH SHREDDED CHICKEN IN A CREOLE SAUCE, SERVED WITH QUINOA AND BROCCOLI
WHITE FISH FILLET WITH CREAMY PESTO SAUCE SERVED WITH MASHED SWEET POTATOES, GREEN BEANS AND SAUTEED ONIONS
TURKEY PICADILLO SERVED WITH ORZO, ZUCCHINI AND ASPARAGUS
BEEF CHIMICHURRI AND YELLOW BROWN RICE SERVED WITH RED BELL PEPPER, ONION AND KALE STIR-FRY
PORK BOLOGNESE ZOODLES SERVED WITH SWEET PLANTAIN PUREE AND PARMESAN CHEESE
BEEF MINI SLIDERS SERVED WITH CASSAVA, EGGPLANT, TOMATOES AND CILANTRO SAUCE ON THE SIDE
PORK TENDERLOIN IN A ORANGE-GINGER SAUCE, SERVED WITH GREEN BROWN RICE AND ORIENTAL CABBAGE AND CARROT STIR-FRY
GRILLED CHICKEN IN A GARLIC & PARSLEY REDUCTION SERVED WITH BARLEY MUSHROOM RISOTTO AND BROCCOLINI
SHRIMP SCAMPI SERVED WITH POMODORO CHICKPEAS ROTTINI, CHERRY TOMATOES, ARTICHOKE, AND GREEN BEANS
TURKEY MOZZARELLA BURGER WITH LETTUCE, TOMATO AND GRILLED ONION, SERVED WITH POTATO FRIES AND ENELDO SAUCE ON THE SIDE
Block "equibilrium-menu" not found
STUFFED PEPPERS WITH TEMPEH IN A CREOLE SAUCE, SERVED WITH QUINOA AND BROCCOLI
MUSHROOMS WITH CREAMY PESTO SAUCE SERVED WITH MASHED SWEET POTATOES, GREEN BEANS AND SAUTEED ONIONS
BLACKEYE PEAS ORZO SALAD, SERVED WITH ZUCCHINI AND ASPARAGUS
TOFU PARRILLA CHIMICHURRI AND YELLOW BROWN RICE SERVED WITH RED BELL PEPPER, ONION AND KALE STIR-FRY
DICED EGGPLANT BOLOGNESE ZOODLES SERVED WITH SWEET PLANTAIN PUREE AND PARMESAN CHEESE
VEGAN MINI SLIDERS SERVED WITH CASSAVA, EGGPLANT, TOMATOES AND CILANTRO SAUCE ON THE SIDE
GRILLED TOFU IN A ORANGE-GINGER SAUCE, SERVED WITH GREEN BROWN RICE AND AND ORIENTAL CABBAGE AND CARROT STIR-FRY
LENTILS IN A GARLIC & PARSLEY REDUCTION SERVED WITH BARLEY MUSHROOM RISOTTO AND BROCCOLINI
POMODORO CHICKPEAS ROTTINI WITH CHERRY TOMATOES, ARTICHOKE, AND GREEN BEANS
VEGAN MOZZARELLA BURGER WITH LETTUCE, TOMATO AND GRILLED ONION, SERVED WITH POTATO FRIES AND ENELDO SAUCE ON THE SIDE
STUFFED PEPPERS WITH SHREDDED CHICKEN IN A CREOLE SAUCE, SERVED WITH BROCCOLI
WHITE FISH FILLET WITH CREAMY PESTO SAUCE SERVED WITH MASHED BUTTERNUT, GREEN BEANS AND SAUTEED ONIONS
TURKEY PICADILLO SERVED WITH ZUCCHINI AND ASPARAGUS
BEEF CHIMICHURRI SERVED WITH RED BELL PEPPER, ONION AND KALE STIR-FRY
PORK BOLOGNESE ZOODLES SERVED WITH GRILLED TOMATOES AND PARMESAN CHEESE
BEEF MINI SLIDERS SERVED WITH EGGPLANT, TOMATOES AND CILANTRO SAUCE ON THE SIDE
PORK TENDERLOIN IN A ORANGE-GINGER SAUCE, SERVED WITH ORIENTAL CABBAGE AND CARROT STIR-FRY
GRILLED CHICKEN IN A GARLIC & PARSLEY REDUCTION SERVED WITH MUSHROOM AND BROCCOLINI
SHRIMP SCAMPI SERVED WITH POMODORO SPAGUETTI SQUASH, CHERRY TOMATOES, ARTICHOKE, AND GREEN BEANS
TURKEY MOZZARELLA BURGER WITH LETTUCE, TOMATO AND GRILLED ONION, SERVED WITH TURNIPS FRIES AND ENELDO SAUCE ON THE SIDE